Health is Almost Everything

Nutrition by Natalie What is the difference between organic food and conventional food? Is organic really more healthy for you? The USDA lays out certain guidelines that farms have to follow in order to be able to claim the food is organic. In this video Natalie discusses what each of those guidelines are. What is surprising to learn is some of the growing practices of conventional farming and food processing. As an example, chemical plants and waste water treatment facilities will actually sell their toxic waist to conventional farms to use for fertilizer. What you eat is an important part of health and nutrition. Visit Natalie’s website at www.nutritionbynatalie.com This video was produced by psychetruth http www.myspace.com A full version of this video can be seen on livevideo.com www.livevideo.com Copyright 2007 Zoe Sofia. All Rights Reserved.

Originally posted 2010-04-07 05:58:14. Republished by Blog Post Promoter

meat and other organic products … Does anyone have any great recipes or quick organic meals ??? and has anyone eaten organic food and if so do you feel better???

Originally posted 2010-12-14 10:16:06. Republished by Blog Post Promoter

I realize that organic foods are much gentler on the environment than foods grown or raised with pesticides, hormones, etc.; but are there any HEALTH benefits to eating organic food? Can I still be healthy eating traditional foods?

Originally posted 2010-11-18 21:43:56. Republished by Blog Post Promoter

Maria Rodale, author of the Organic Manifesto: How Organic Farming Can Heal Our Planet, Feed the World, and Keep Us Safe, believes that eating organic food is a must and shares easy ways to do it. For more information, please visit www.TheDoctorsTV.com.

Originally posted 2010-04-15 03:48:02. Republished by Blog Post Promoter

www.howdini.com Confused by organic food labeling? Author and organic food expert Anna Lappe explains what the terminology means. Organic Food Labeling: How To Tell If Packaged Food Is Organic Sometimes it’s hard to distinguish organic food by its packaging. Fresh produce is easier…it either is or isn’t organically grown. But packaged foods are trickier. Here’s what you need to know about organic food labels: * Look for the USDA certified organic seal. This means at least 95% of the ingredients are organic. * If you see a label that says 70% organic, that means that 70% of the ingredients are organic. * If the product has less than 70% organic ingredients, it can’t feature an organic label, so you have to read the ingredients on the package. Don’t be fooled by products that you think are organic because their names or packaging look like they are.

Originally posted 2010-11-06 15:33:49. Republished by Blog Post Promoter

What are the advantages to eating organic food?

I heard somewhere that it is better for you, but I’ve also heard that its not THAT much better and is more a waste of your money.

Thanks.

Originally posted 2010-11-30 07:57:22. Republished by Blog Post Promoter

I’ve been thinking of switching to eating organic because everyone says how healthy it is. But really, what’s so healthy about it? When you look at the back of labels of a lot of organic food, there’s so much fat, sugar, and sodium… which is NOT healthy.

So what is it? What’s so healthy or great about organic foods?

Originally posted 2010-11-12 21:46:54. Republished by Blog Post Promoter

I just remember those juice’s that starbucks sold that had was not safe and had to be recalled, so how do I know what organic food are very safe to eat and drink? I just bought organic milk for the 1st time and I love the taste! I was very surprised that is is pasteurized…..call me dumb cuz I know nothing about organic food I also try to buy eggs that are from caged free chicken’s.

Originally posted 2010-12-20 09:54:54. Republished by Blog Post Promoter